YAHAYA, A. M. .; ISMAIL, M. N. . Diet Pemakanan Menurut Perspektif Halal Dan Sunnah Terhadap Penyakit Gerd: Dietary for Gastroesophageal Reflux Disease (GERD) from the Halal and Sunnah Perspective. Journal of Fatwa Management and Research, [S. l.], v. 27, n. 2-SE, p. 184–195, 2022. DOI: 10.33102/jfatwa.vol27no2-SE.496. Disponível em: https://jfatwa.usim.edu.my/index.php/jfatwa/article/view/496. Acesso em: 22 nov. 2024.